Due to the seasonal nature of our product, we occasionally sell out.
Regretfully, we are sorry to announce that we have sold out of most steaks and roasts and can no longer fill box orders.

Please call us at 650-683-0227 or email info@leftcoastgrassfed.com to find out what we still have available or to be put on a 'first come, first served' waiting list.

Thank you for your patience and understanding.

Read more
Farmers Market Finder

We sell our meat by individual cuts at the farmers' markets listed on our Farmers' Market Finder page.

Read more
How to order our beef

All our beef is dry-aged, USDA inspected and certified. We offer three different packages...

Read more
Why grass-fed is better

At LeftCoast GrassFed®, we feel allowing our cattle to free forage on the natural grasses...

Blog updates
  • Recipe Alert: Grilled Liver and Onions

    Liver? Blah, right? Well, not so fast. Here's a recipe from professional chef and friend of ours Chris Hylton over at modernpaleocooking.com Give it a read, and maybe give it a try. But rest assured, ...

  • Paicines Ranch Holistic Management International conference.

    To learn, to share, to problem solve, that's why we were at Paicines Ranch in Paicines, California. Joined by ranchers, curious laypersons, land stewards and conservationists, we were part of a Holistic ...

Customer quotes
LeftCoast GrassFed
Thanks, Kathy. I'm so pleased with the contents of the box. We had stew tonight, and it was so good we all had three bowls. So much for leftovers!

I'm sure we'll be back again after this is done.
Out latest Tweet:
LeftCoast GrassFed

News from TomKat Ranch Educational Foundation - July Edition #constantcontact conta.cc/1Kbm1oS

Facebook IconTwitter Icon