From the Brisket
Brisket is one of those cuts of meat that require special attention. Once considered a lesser cut often left to people on tight budgets and big families, the creative ways in which people have adapted recipes and cooking techniques to overcome its toughness, has made it a special treat often associated with holidays as well as a deli counter favorite.
The recipes below will help make your brisket purchase equally special.
Tips & Recipes
- FoodNetwork.com: Wood Chick’s BBQ Smoked Beef Brisket
- FoodNetwork.com: Corned Beef
- Chow.com: Easy Slow Cooker BBQ Beef Brisket Recipe